Sweet Leaf

Finding Beauty through Baking ~by Susan Baxter-Peace

Pancake Day! February 11, 2013

Tomorrow is Shrove Tuesday; also known as Mardi Gras (Fat Tuesday), or as I know it, Pancake Tuesday. In Christian tradition it is the last day before Lent, which is the season of reflection leading up to Easter. Not growing up in a Catholic tradition, I don’t remember as much significance being placed on giving something up for Lent, but I do remember Pancake Tuesday. I eventually learned that Shrove Tuesday was the day to use up all the rich foods in your house – such as milk, eggs and sugar – in preparation for living more simply throughout Lent. And one of the easiest ways to use up milk, eggs, and sugar is to make pancakes!

In honour of this occasion, I decided to find a pancake recipe that would truly reflect the richness of the day. I have a great bread cookbook that has many pancake recipes, and I found one with this description: “These cakes share the luxury of a full cup of sour cream and four eggs. They are outstanding!” So really, I felt an obligation to try this rich recipe, to make sure it was worthy of sharing with you here for your own Pancake Day. And it is most definitely worthy. I hope you will enjoy them!

Sour-Cream Pancakes

Sift together and set aside:

  • 1 c unbleached all-purpose flour (I used 1/2 c all-pupose and 1/2 c whole wheat)
  • ¼ c sugar
  • 1 tsp baking powder
  • ¼ tsp baking soda
  • ½ tsp salt

In a large bowl, beat:

  • 4 eggs

Blend into beaten eggs:

  • 1 c sour cream
  • ¼ c milk

Add dry ingredients to the sour-cream mixture, stirring only until dry ingredients are moistened. Batter will be lumpy; it is all right. Bake on a lightly greased preheated griddle at 375F, turning only once. Serve warm with butter and cinnamon sugar. Makes 12 4-inch pancakes.

We had ours with bananas, homemade strawberry sauce, and ginger syrup. Yum!

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4 Responses to “Pancake Day!”

  1. Jennifer Says:

    Great pancakes, Susie!!!! We enjoyed them this morning. Thanks. Happy Mardi Gras!

  2. Sarah Says:

    Delicious! We made these on your advice today for pancake day and owen’s birthday. All went well until michael’s crisis about leaving the batter lumpy. W actually tried to find your phone number but couldn’t. He couldn’t help himself and mixed until smooth, still delicious!


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