Short and Sweet

March 1, 2012March 1, 2012 sweetleafsusie

At 5’1″ with a joy for baking, I can think of no better way to start my blog: short and sweet. Baking is a creative experience, whether you’re making a batch of chocolate chip cookies, or designing a cake that will uniquely represent a person. I enjoy both of these, and in the last few years I have tried to broaden my creative horizons. I hope to use this blog to showcase my creations and reflect on my experiences.

Published by sweetleafsusie

I love a good baking project, especially if it's for someone else (although I enjoy eating them too!); mostly for family and friends right now, but hoping to expand to a wider market someday. View all posts by sweetleafsusie

4 thoughts on “Short and Sweet”

Sharon Baxter says:

March 8, 2012 at 6:38 pm

I’ll be following your blog with interest, Susie! Already looking good (and yummy:)

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C.J. says:

March 8, 2012 at 7:34 pm

look forward to your recipes! the picture looks much like that delightful dessert you made at GITM!! 🙂

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Susan Gibson says:

March 8, 2012 at 8:11 pm

I have enjoyed my first visit and anticipate many more. What a treat to see your beautiful – and tasty – work!

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Watson says:

March 8, 2012 at 11:38 pm

Having benefitted first hand from makings and bakings of ‘Sweet Leaf’, I must say, I’m a little disappointed this website isn’t scratch and sniff (or taste!). That’s not true, I’m not disappointed. It looks great!

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